Gluten Free Banana Breakfast Smoothie

Posted on November 10, 2015
Gluten Free Banana Breakfast Smoothie

Skill Level: Easy

Time: 5 min

Servings: 1

Try this quick, yummy and healthy smoothie from Cooking Light Magazine to start your day!

1/2 cup 1% low-fat milk
1/2 cup crushed ice
1 tablespoon honey
1/8 teaspoon ground nutmeg
1 frozen sliced ripe large banana
1 cup plain 2% reduced-fat gluten free Greek yogurt

Combine first 5 ingredients in a blender; process 2 minutes or until smooth. Add yogurt; process just until blended. Serve immediately

Category: Uncategorized

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