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“Enjoying the Holidays” Event

Posted on November 1, 2012

Join us at the bakery Wednesday, November 7, from 7 – 9 p.m. for cooking, sampling, and sharing helpful ways to enjoy the holidays, gluten-free. We’ll be making and sampling Sweet Ali’s stuffing recipe. We’ll also be sampling easy to make appetizers, our fabulous cornbread muffins, and offering additional ideas and recipes to share. Please RSVP for the event to

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