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Posts Tagged: featured

Selina Naturally

Selina Naturally

Posted on May 9, 2013

Sweet Ali’s is pleased to be offering Selina Naturally Celtic Sea Salt in our bakery’s retail section. Celtic Sea Salt is authentic, unprocessed whole salt from pristine coastal regions. The Celtic Sea Salt® Brand is recommended by doctors and culinary...read more

Sweet Ali’s Pizza Dough

Sweet Ali’s Pizza Dough

Posted on April 16, 2013

New! All ready for you to roll out and top with your favorite veggies, meats and cheeses! Makes one 12″ or two 6″ pizzas. ...read more

Gluten & Allergen Free Expo, April 20 – 21st

Gluten & Allergen Free Expo, April 20 – 21st

Posted on April 10, 2013

With an expanded presence, more samples and products available for sale (including dairy-free cupcakes), Sweet Ali’s is a must see at the Chicago Gluten & Allergen-Free Expo, held on April 20-21, 2013 at the Schaumburg...read more

University of Chicago, Spring Flours – April 5

University of Chicago, Spring Flours – April 5

Posted on April 1, 2013

Join Sweet Ali’s on April 5, 2013, from 6:00 P.M. to 10:00 P.M., at the Sheraton Chicago Hotel & Towers along with other Chicago area top chefs and bakers and their gluten-free tasting stations. The...read more

Easter at Sweet Ali’s

Easter at Sweet Ali’s

Posted on March 14, 2013

Sweet Ali’s is busy baking and decorating beautiful cookies, cakes and cupcakes for the Easter holiday. We’ll have quiches, doughnuts, cinnamon buns and coffee cakes for your out of town guests, as well as dinner...read more