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White Chocolate Cupcake

PLEASE NOTE: THE LAST DAY TO PLACE 2018 ONLINE ORDERS IS FRIDAY, 12/14 AT NOON. All orders will be shipped by 12/19. Orders received after 12/14 will ship 1/7/19. Products are normally shipped 1-2 days after order is received.
To ensure the highest quality of our products, we do not ship over weekends. WE SHIP MONDAY, TUESDAY, WEDNESDAY.

gluten-free-cupcakes

Gluten free cupcake from Sweet Ali’s.

$0.00

Available In Bakery Only

Description

Pure Bliss! Our moist vanilla cupcake, topped with a fluffy white chocolate buttercream; finished with white chocolate curls and a fresh raspberry. This is offered as a weekly special – Check our home page to see what we are baking this week.

Ingredients

Cupcake: sugar, Sweet Ali’s Flour Mix (brown rice flour, potato starch, white rice flour, tapioca starch, sweet rice flour, xanthan gum), eggs (whole liquid eggs, nisin preparation), non-GMO canola oil, organic rice milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and/or organic expeller pressed safflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12, folic acid), baking powder, vanilla, sea salt. Frosting and Topping: powdered sugar, butter, white chocolate (sugar, cocoa fat, dry whole milk, soy lecithin, natural vanilla flavor), sour cream, vanilla, sea salt, white chocolate curls (sugar, cocoa butter, whole milk powder, nonfat dry milk, soy lecithin (an emulsifier), natural vanilla extract), raspberry. Contains: dairy, eggs, corn and soy