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Dairy Free Banana Chocolate

PLEASE NOTE: THE LAST DAY TO PLACE 2018 ONLINE ORDERS IS FRIDAY, 12/14 AT NOON. All orders will be shipped by 12/19. Orders received after 12/14 will ship 1/7/19. Products are normally shipped 1-2 days after order is received.
To ensure the highest quality of our products, we do not ship over weekends. WE SHIP MONDAY, TUESDAY, WEDNESDAY.

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Available In Bakery Only

Description

Our tender and sweet banana cupcake; topped with dairy free chocolate frosting and a crunchy banana chip.  This is offered as a weekly special – Check our home page to see what we are baking this week.

Ingredients

Cupcake: sugar, Sweet Ali’s Flour Mix (brown rice flour, potato starch, white rice flour, tapioca starch, sweet rice flour, xanthan gum), eggs (whole liquid eggs, nisin preparation), organic rice milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and/or organic expeller pressed safflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12, folic acid), bananas, non-GMO canola oil, baking powder, vanilla, sea salt. Frosting and Toppings: powdered sugar, Earth Balance (natural oil blend (palm fruit, canola, soybean, flax, and olive oils), water, salt, contains less than 2% of natural flavor, soy protein, soy lecithin, lactic acid (non-dairy), and naturally extracted annatto (for color)), Spectrum palm oil, organic rice milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and/or organic expeller pressed safflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12, folic acid), cocoa powder, vanilla, banana chips (bananas, coconut oil, sugar, natural banana flavor). Contains: eggs, corn and soy