Apple Coconut Charoset
Ingredients
2 large red tart apples, diced into ¼-inch cubes
½ cup dried figs, finely chopped (about 5 to 6)
½ cup whole dates, finely chopped (about 6)
½ cup dried apricots, finely chopped (about 10 to 12)
Zest of 1 lemon
2 tablespoons lemon juice
2 tablespoons finely shredded unsweetened coconut
1 tablespoon kirsch, red wine or orange juice
1 tablespoon honey
1 teaspoon ground cinnamon
1 teaspoon fresh peeled ginger, grated or minced
¼ teaspoon kosher salt
Instructions
Place apples, figs, dates and apricots in a medium bowl. Add lemon zest, lemon juice, coconut kirsch, honey, cinnamon, ginger and salt. Stir to combine.