Scalloped Pineapple

Posted on July 13, 2016
Scalloped Pineapple

Skill Level: Easy

Time: 50 min

Servings: 12 - 16

Ingredients

12 slices of Sweet Ali’s gluten free sandwich bread, cubed

1 large (20oz) can crushed pineapple with juice

2 large (20oz) cans chunked pineapple with juice of 1 can

1 ½ cups sugar

2 sticks margarine, melted

3 beaten eggs

 

Instructions

Mix in order in baking pan (10 x 15) and bake.

Oven temp: 325

Tags: ,
Category: Desserts, Recipes

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2 thoughts on “Scalloped Pineapple”

  1. Pam Paulson on March 4, 2018 at 5:17 pm said:

    How many minutes does this bake please?

    • Dallas Tomlin on March 4, 2018 at 7:05 pm said:

      Thanks for the comment. Prep time is approximately 15 minutes, with cooking 35-40 minutes.

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