Sweet Ali's Gluten Free Bakery

Eat Well. Be Healthy. Gluten Free.

13 W. 1st Street, Hinsdale, IL 60521 Map | 630-908-7175

1107 Waukegan Road, Glenview, IL 60025 Map | 224-432-5530

Hinsdale: Mon - Fri: 9am - 5:30pm & Sat: 8am - 3pm, Sun: closed

Glenview: Wed - Fri: 9am - 5:30pm & Sat: 8am - 3pm, Sun/Mon/Tues: closed
Both bakeries 7/3: closing at 2pm, 7/4: closed

Scalloped Pineapple

Posted on July 13, 2016

Scalloped Pineapple

Skill Level: Easy

Time: 50 min

Servings: 12 - 16

Ingredients

12 slices of Sweet Ali’s gluten free sandwich bread, cubed

1 large (20oz) can crushed pineapple with juice

2 large (20oz) cans chunked pineapple with juice of 1 can

1 ½ cups sugar

2 sticks margarine, melted

3 beaten eggs

Instructions

Mix in order in baking pan (10 x 15) and bake.

Oven temp: 325

Tags: #dessert,#glutenfree

Category: Desserts, Recipes

2 thoughts on “Scalloped Pineapple”

Pam Paulson on March 4, 2018 at 5:17 pm said:

How many minutes does this bake please?

Reply
- Dallas Tomlin on March 4, 2018 at 7:05 pm said:
  
  Thanks for the comment. Prep time is approximately 15 minutes, with cooking 35-40 minutes.
  
  Reply

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