Description

Enjoy the holiday season with our perfectly spiced pumpkin pie! Available gluten free and gluten/dairy-free. Available Oct 1 – Dec 24.

Ingredients

Gluten Free: Crust: Sweet Ali’s Flour Mix (brown rice flour, potato starch, white rice flour, tapioca starch, sweet rice flour, xanthan gum), Spectrum palm oil, eggs, sugar, egg whites (egg whites, guar gum, triethyl citrate), filtered water, sea salt. Filling: pumpkin, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3), eggs (whole liquid eggs, nisin preparation), sugar, brown sugar, cinnamon, ginger, nutmeg, mace, allspice, cloves, sea salt. Contains: dairy and eggs

Gluten/Dairy Free: Crust: Sweet Ali’s Flour Mix (brown rice flour, potato starch, white rice flour, tapioca starch, sweet rice flour, xanthan gum), Spectrum palm oil, eggs, sugar, egg whites (egg whites, guar gum, triethyl citrate), filtered water, sea salt. Filling: pumpkin, coconut milk, liquid eggs (whole liquid eggs, nisin preparation), sugar, cinnamon, ginger, nutmeg, mace, allspice, cloves, sea salt. Contains: eggs

Nutrition Label for Regular Pumpkin Pie