Description
Our Lamb Cake is our ever-popular pound cake covered in butter cream frosting. Offered with coconut as an option. Made for the Easter season; quantities are limited, so please order early.
Ingredients
Cake: sugar, Sweet Ali’s Flour Mix (brown rice flour, potato starch, white rice flour, tapioca starch, sweet rice flour, xanthan gum), butter, eggs, milk, vanilla, baking powder, sea salt. Frosting: powdered sugar, butter, Spectrum palm oil, milk, sea salt. Contains: dairy, eggs and corn