Description

Scrumptious! Our rich devil’s food cupcake with a fluffy cream filling; topped with a smooth chocolate ganache and pretty filigree. This is offered as a weekly special – Check our home page to see what we are baking this week.

Ingredients

Cupcake: sugar, Sweet Ali’s Flour Mix (brown rice flour, potato starch, white rice flour, tapioca starch, sweet rice flour, xanthan gum), butter, eggs, milk, cocoa powder, vanilla, baking powder, sea salt. Filling: marshmallow cream (corn syrup, sugar, dried egg white and vanillin), powdered sugar, butter, Spectrum palm oil, milk, vanilla, sea salt.  Frosting: bittersweet chocolate chips (cocoa liquor, sugar, cocoa butter, soy lecithin (an emulsifier), natural vanilla; may contain milk), heavy whipping cream (organic Grade A cream (milk), sodium citrate, carrageenan). Topping: Spectrum palm oil, powdered sugar, organic rice milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and/or organic expeller pressed safflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12, folic acid), sea salt. Contains: dairy, eggs, soy and corn