PLEASE NOTE: THE LAST DAY TO PLACE 2021 SHIPPING ORDERS IS 12/10 BY 4PM!
ALL ORDERS WILL BE DELIVERED BY 12/17. OUR SHIPPING SITE WILL BEGIN ACCEPTING ORDERS AGAIN ON 1/10/22. To ensure the highest quality of our products, we do not ship over weekends.
WE SHIP MONDAY, TUESDAY, WEDNESDAY, THURSDAY (local only).

Cookies and Cream Cupcake

$3.99

Gluten free cupcake from Sweet Ali’s.

Available in Bakery Only

Description

Grab a glass of milk and enjoy! Sweet Ali’s chocolate wafers baked inside a moist yellow cupcake; topped with buttercream and chocolate wafer crumbles. This is offered as a weekly special – Check our home page to see what we are baking this week.

Ingredients

Cupcake: sugar, Sweet Ali’s Flour Mix (brown rice flour, potato starch, white rice flour, tapioca starch, sweet rice flour, xanthan gum), eggs (whole liquid eggs, nisin preparation), organic rice milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and/or organic expeller pressed safflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12, folic acid), non-GMO canola oil, brown sugar, Spectrum palm oil, cocoa, baking soda, baking powder, sea salt. Topping: vanilla buttercream (powdered sugar, butter, Spectrum palm oil, milk, vanilla, sea salt), cookie crumbs (Sweet Ali’s Flour Mix (brown rice flour, potato starch, white rice flour, tapioca starch, sweet rice flour, xanthan gum), Spectrum palm oil, sugar, brown sugar, eggs, cocoa, baking soda, baking powder, sea salt). Contains: dairy, eggs and corn

Nutrition Label