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Living within

Living within

Posted on July 10, 2012

Summer welcomes many things …  sunshine, lazy schedules, family vacations.  This past week, however, presented two summer-time events that can strike fear into any gluten-free heart … power outages and weddings. The surprise storms of last...read more

Adding luck to pot-luck …

Adding luck to pot-luck …

Posted on July 10, 2012

We’ve all been there.  Trying to find that perfect, fabulous, Martha-worthy accompanying something to share at a pot-luck gathering.  It must be beautiful.  And delicious.  And (here’s the kicker) gluten-free.  Well, you’ve gotta eat, right? This...read more

Here we go!

Here we go!

Posted on July 10, 2012

It’s been a busy, joyful two years since we opened Sweet Ali’s doors.  Our customers have shared stories with us, enjoyed our delicious cookies, cakes and breads, and encouraged friends to give Sweet Ali’s a...read more

Making your home Gluten Free

Making your home Gluten Free

Posted on March 26, 2012

Preventing Cross Contamination in Your Kitchen Gluten is easily spread via kitchen implements.  Cross contamination occurs when a grain of gluten is captured in a porous surface and blended into the food you prepare. If you’re...read more

Finding Gluten in your Foods

Finding Gluten in your Foods

Posted on June 24, 2011

Gluten is in many types of foods. Breads, crisps, cakes, breakfast cereals and beer are the most obvious. However it is often used in popcorn coatings, communion wafers, gravy, soy sauce, vending machine coffee and...read more