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Baker (Hinsdale)

Sweet Ali’s Gluten Free Bakery is a highly respected leader in the competitive retail and wholesale, gluten free baking business. We are looking for experienced bakers for our Hinsdale location. This position will begin on 1st shift with a future option of moving to 2nd shift.


  • Preparation and presentation of Sweet Ali’s recipes, mixing, and baking according to our procedures.
  • Handling perishable foods; must know how to safely store and prep all ingredients.
  • Ensure that products are baked at the proper temperatures and make certain that kitchen and baking equipment adheres to sanitation regulations.
  • Bakers must be familiar with the use of commercial mixing machines, ovens, and other large-scale baking equipment.
  • Scale ingredients following a recipe.
  • Place dough in pans, molds, or on sheets and bake in oven.
  • Observe products as they bake and adjust temperature/times accordingly.
  • Must possess creativity, organizational ability, and a good deal of energy
  • Ability to follow a production schedule and to prioritize tasks
  • Good communication and organizational skills, excellent math skills
  • Ability to take direction and follow directions and recipes
  • Be flexible with hours as bakery shifts vary; and must have Holiday availability
  • Ability to work well and communicate with others as a part of a team
  • College degree not required, prefer experience or training through on-the-job training in a bakery, restaurant or from a culinary school

Shift time 4am – noon.

Previous experience in this position preferred

Compensation based on experience and ability

Interested candidates – please forward your cover letter and resume

Job Type: Full-time