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Gluten Free Frosting Recipe for Cinnamon Buns

Posted on November 27, 2012
Gluten Free Frosting Recipe for Cinnamon Buns

Skill Level: Easy

Time: 10 minutes

Servings: 12

 Savory gluten free frosting recipe

for cinnamon buns!

Ingredients

  • 6 ounces softened cream cheese
  • 1 stick softened butter
  • 14 ounces powdered sugar
  • ½ tsp vanilla
  • pinch of salt

 

Directions

Beat together cream cheese and butter. Add vanilla. Slowly beat in powdered sugar and salt until smooth. Top each warmed cinnamon bun with a generous amount of frosting and spread slightly. Enjoy!

Category: Desserts, Recipes

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